Commission Regulation (EC) No 1375/2007 of 23 November 2007 on imports of residues from the manufacture of starch from maize from the United States of America (Codified version)
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Address https://gelex.eu/eli/EU/regulation/2007/1375@2007-11-23/en
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EC) No 1784/2003 of 29 September 2003 on the common organisation of the market in cereals, and in particular Article 9(2) thereof,
Whereas:
(1) Commission Regulation (EC) No 2019/94 of 2 August 1994 on imports of residues from the manufacture of starch from maize from the United States of America has been substantially amended several times. In the interests of clarity and rationality the said Regulation should be codified.
(2) Within the framework of the GATT, the Community and the USA have agreed to clarify the tariff definition of residues from the manufacture of starch from maize. Imports of these products into the Community are subject to laboratory analysis to verify their conformity with the tariff definition. The Federal Grain Inspection Service (FGIS) of the United States Department of Agriculture and the USA wet milling industry, under the regular review of the USA authorities, will certify that imports of these products from the USA into the Community are in conformity with the agreed definition.
(3) On the basis of the establishment of a system of accompanying certificates for checking the conformity of imports from the USA, it is appropriate that the customary measures for checking should continue to be applied to imports from the USA accompanied by these certificates.
(4) The regular communication by Member States to the Commission of the quantities and value of products imported under cover of these certificates is one of the elements agreed with the USA to enable a more effective monitoring of the implementation of the above agreement.
(5) The measures laid down in this Regulation are in accordance with the opinion of the Management Committee for Cereals,
HAS ADOPTED THIS REGULATION:
Article 1
1. A laboratory analysis shall be carried out to verify the conformity of residues from the manufacture of starch from maize imported into the Community from the USA under CN code 23099020 with the definition of this code for all shipments not accompanied by a certificate issued by the Federal Grain Inspection Service (FGIS) and a certificate issued by the USA wet milling industry as set out in the Annex I.
2. Shipments from the USA which are accompanied by the two certificates referred to in paragraph 1 are subject to the customary measures for checking imports.
Article 2
The Member States shall communicate to the Commission before the end of each month the quantities and value of products imported under the CN code 23099020 during the previous month and accompanied by the certificates of conformity specified in Article 1(1).
Article 3
Regulation (EC) No 2019/94 is repealed. References to the repealed Regulation shall be construed as references to this Regulation and shall be read in accordance with the correlation table in Annex III.
Article 4
This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 23 November 2007. For the Commission The President José Manuel Barroso
ANNEX
ANNEX I
ANNEX II Repealed Regulation with list of its successive amendments
Commission Regulation (EC) No 2019/94 (OJ L 203, 6.8.1994, p. 5). Commission Regulation (EC) No 396/96 (OJ L 54, 5.3.1996, p. 22). Commission Regulation (EC) No 2060/2002 (OJ L 317, 21.11.2002, p. 20).
ANNEX III Correlation Table
Regulation (EC) No 2019/94 This Regulation Article 1 Article 1 Article 2 Article 2 — Article 3 Article 3 Article 4 Annex Annex I — Annex II — Annex III
Versions
Cited by
- Commission Implementing Regulation (EU) 2017/337 of 27 February 2017 amending Regulation (EC) No 1375/2007 on imports of residues from the manufacture of starch from maize from the United States of America Regulation · Grade B
Commission Regulation (EC) No 1375/2007 lays down provisions to ensure that residues from the manufacture of starch from maize imported from the United States of America conform to the agreed tariff definition. Annex I to that Regulation contains a model of a certificate of conformity issued by the United States wet milling industry.
- Commission Implementing Regulation (EU) 2017/337 of 27 February 2017 amending Regulation (EC) No 1375/2007 on imports of residues from the manufacture of starch from maize from the United States of America Regulation · Grade B
Regulation (EC) No 1375/2007 should therefore be amended accordingly.
- Commission Implementing Regulation (EU) 2017/337 of 27 February 2017 amending Regulation (EC) No 1375/2007 on imports of residues from the manufacture of starch from maize from the United States of America Regulation · Grade B
In Annex I to Regulation (EC) No 1375/2007, the model of Certificate of Conformity is replaced by the model set out in the Annex to this Regulation.
- Commission Implementing Regulation (EU) 2017/337 of 27 February 2017 amending Regulation (EC) No 1375/2007 on imports of residues from the manufacture of starch from maize from the United States of America Regulation · Grade B
Certificates issued in accordance with Regulation (EC) No 1375/2007 before the date of entry into force of this Regulation shall continue to be valid.
- Explanatory notes to the Combined Nomenclature of the European Union 2019/C 119/01 Publication made in accordance with Article 9(1) of Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff Notice · Grade B
As regards glucose, High-Performance Liquid Chromatography (HPLC) may be used for the determination of glucose (Commission Regulation (EC) No 904/2008 (OJ L 249, 18.9.2008, p. 9)). 23091011 to 23091090 Dog or cat food, put up for retail sale These subheadings include articles to be chewed by dogs, presented in various shapes (e.g. knots, sticks, etc.) and consisting of hide with other substances added (such as starch, sugar or dry meat). However, products made of 100 % hide that have not undergone any additional preparation for feed purposes are excluded (heading 4205). 23099010 Fish or marine
- Explanatory notes to the Combined Nomenclature of the European Union 2011/C 137/01 Publication made in accordance with Article 9(1) of Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff Notice · Grade B
Where it is not evident whether any starch is present in a preparation of a kind used in animal feeding within the meaning of heading 2309, a qualitative microscopic method may be used to verify such presence. As regards milk products, see additional note 4 to this chapter. The content of milk products and the content of starch are calculated on the product as received. 23091011 to 23091090 Dog or cat food, put up for retail sale These subheadings include toys to be chewed by dogs, presented in various forms, such as rings and bones, consisting of chopped-up pieces of oxhide, gelatin, glucose
- Explanatory notes to the Combined Nomenclature of the European Union 2015/C 076/01 Publication made in accordance with Article 9(1) of Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff Notice · Grade B
Products with a starch content lower than 0,5 % should not be considered as containing starch. High-performance liquid chromatography (HPLC) should be used for the determination of glucose [Commission Regulation (EC) No 904/2008 (OJ L 249, 18.9.2008, p. 9)]. As regards milk products, see additional note 4 to this chapter. The content of milk products and the content of starch are calculated on the product as received. 2309 10 11 to 2309 10 90 Dog or cat food, put up for retail sale These subheadings include toys to be chewed by dogs, presented in various forms, such as rings and bones, consist