Commission Implementing Regulation (EU) 2018/1607 of 24 October 2018 amending Council Regulation (EC) No 992/95 as regards Union tariff quotas for certain agricultural, processed agricultural and fishery products originating in Norway

In forceVersion 2018-10-24from 2018-10-01

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Contents

Preamble
1. Article 1
2. Article 2
ANNEX
ANNEX
ANNEX I
ANNEX II

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EC) No 992/95 of 10 April 1995 opening and providing for the administration of Community tariff quotas for certain agricultural and fishery products originating in Norway, and in particular Article 5(1)(a) and (b) thereof,

Whereas:

(1) In 2018, an agreement was concluded in the form of an Exchange of Letters between the European Union and the Kingdom of Norway concerning additional trade preferences in agricultural products (the 2018 Agreement). It was approved on behalf of the Union by Council Decision (EU) 2018/760.

(2) Annex IV to the 2018 Agreement provides for new duty-free tariff quotas for release for free circulation in the Union of certain agricultural and processed agricultural products originating in Norway, as well as for the increase in the volume of the tariff quota for CN code 20052020 set out in Regulation (EC) No 992/95. It is necessary to amend Regulation (EC) No 992/95 to implement those provisions.

(3) Regulation (EC) No 992/95 and Commission Implementing Regulation (EU) No 1354/2011 set out tariff quotas for products originating in Norway falling within headings 0210 and 0204, respectively. Annex IV to the 2018 Agreement provides for the consolidation of those tariff quotas into a single tariff quota. Therefore, it is necessary to amend Regulation (EC) No 992/95 in order to implement the consolidation under a new tariff quota and to provide for the transition to the new tariff quota. Additionally, the tariff quota corresponding to heading 0210 should be deleted from Regulation (EC) No 992/95. The simultaneous deletion of the tariff quotas corresponding to heading 0204 from Implementing Regulation (EU) No 1354/2011 is provided for in Commission Implementing Regulation (EU) 2018/1232.

(4) Regulation (EC) No 992/95 provides for the administration of tariff quotas which concern either products of CN Chapters 3, 15 and 16 related to fish or other agricultural products of CN Chapters 2, 6, 7, 8, 16, 20 and 23. Its Article 1(3) provides that the rules of origin applicable are those set out in Protocol 3 to the Agreement between the European Economic Community and the Kingdom of Norway concerning the definition of the concept of originating products and methods of administrative cooperation, as amended by Decision of the EU-Norway Joint Committee No 1/2016.

(5) However, the 2018 Agreement sets out that in order to benefit from the concessions referred to in its Annex IV, products should comply with the rules of origin set out in Annex IV to the Agreement in the form of an Exchange of Letters of 2 May 1992 between the European Economic Community and the Kingdom of Norway concerning certain arrangements in agriculture (the 1992 Agreement). Additionally, it provides that regarding the concept of sufficient working to confer the status of originating products, Annex II to Protocol 4 to the Agreement on the European Economic Area is to be applied instead of the Appendix to Annex IV to the 1992 Agreement.

(6) The tariff quotas set out in Regulation (EC) No 992/95 that concern products other than the products of CN Chapters 3, 15 and 16 are provided for either in the 1992 Agreement, or in the Agreement in the form of an Exchange of Letters between the European Community and the Kingdom of Norway concerning additional trade preferences in agricultural products undertaken on the basis of Article 19 of the Agreement on the European Economic Area, or in the Agreement in the form of an Exchange of Letters between the European Union and the Kingdom of Norway concerning additional trade preferences in agricultural products reached on the basis of Article 19 of the Agreement on the European Economic Area. All of those Agreements provide for the rules of origin set out in Annex IV to the 1992 Agreement to apply to the tariff quotas they concern. Regulation (EC) No 992/95 should therefore be amended to take account of the applicability of the rules of origin set out in Annex IV to the 1992 Agreement.

(7) In order to take account of a large number of minor amendments to the Combined Nomenclature codes laid down in Council Regulation (EEC) No 2658/87 and of the TARIC subdivisions, it is appropriate to replace the Annex to Regulation (EC) No 992/95. For reasons of clarity, the tariff quotas set out in Regulation (EC) No 992/95 should be divided into two separate Annexes according to the rules of origin set out in the agreements providing for the respective tariff quotas for fishery products and for agricultural products.

(8) The tariff quotas set out in Annex IV to the 2018 Agreement are expressed as annual quantities; imports should therefore be managed on a calendar-year basis. However, as the 2018 Agreement only enters into force on 1 October 2018, the additional quantities for 2018 that are calculated pro rata, as well as the annual quantities for the following years, should be laid down in accordance with Annex IV to the 2018 Agreement.

(9) The tariff quotas should be managed by the Commission on the basis of the chronological order of dates of acceptance of customs declarations for release for free circulation in accordance with the rules for the management of tariff quotas laid down in Commission Implementing Regulation (EU) 2015/2447.

(10) Regulation (EC) No 992/95 should therefore be amended accordingly.

(11) The 2018 Agreement enters into force on 1 October 2018. This Regulation should therefore apply from the same date.

(12) The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,

HAS ADOPTED THIS REGULATION:

Article 1

Regulation (EC) No 992/95 is amended as follows:

(1) Article 1(3) is replaced by the following:

3. Protocol 3 to the Agreement between the European Economic Community and the Kingdom of Norway concerning the definition of the concept of originating products and methods of administrative cooperation, as amended by Decision of the EU-Norway Joint Committee No 1/2016, shall apply to the tariff quotas set out in Annex I to this Regulation.

3a. The rules of origin laid down in Annex IV to the Agreement in the form of an Exchange of Letters of 2 May 1992 between the European Economic Community and the Kingdom of Norway concerning certain arrangements in agriculture (the 1992 Agreement) shall apply to the tariff quotas set out in Annex II to this Regulation. However, Annex II to Protocol 4 to the Agreement on the European Economic Area, as that Protocol was amended by Decision of the EEA Joint Committee No 71/2015, shall apply to those tariff quotas instead of the Appendix to the 1992 Agreement.

(2) the Annex is replaced by the text in the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the third day following that of its publication in the Official Journal of the European Union. It shall apply from 1 October 2018.

This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 24 October 2018. For the Commission The President Jean-Claude Juncker

ANNEX

ANNEX I

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by the application of the CN code and the corresponding description taken together. Order No CN code TARIC subdivision Description of products Quota period Quota volume (in tonnes net weight unless otherwise specified) Quota duty (%) 09.0701 ex 15042010 90 Oils and fats and their fractions of marine animals, other than whale oil and sperm oil, in packings of a net capacity of more than 1 kg From 1.1 to 31.12 1000 8,5 ex 15043010 99 09.0702 03031900 Other frozen Salmonidae, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.9.2016 to 30.4.2017 2000 0 ex 03039900 35 From 1.5.2017 to 30.4.2018 3000 From 1.5.2018 to 30.4.2019 3000 From 1.5.2019 to 30.4.2020 3000 From 1.5.2020 to 30.4.2021 3000 09.0703 ex 03055190 10 20 Dried, salted but not smoked cod, excluding cod of the species Gadus macrocephalus From 1.4 to 31.12 13250 0 ex 03055310 90 Dried, salted but not smoked fish of the species Boreogadus saida 09.0710 03035100 Herrings (Clupea harengus, Clupea pallasii), frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.9.2016 to 30.4.2017 26500 0 ex 03039900 75 From 1.5.2017 to 30.4.2018 39750 From 1.5.2018 to 30.4.2019 39750 From 1.5.2019 to 30.4.2020 39750 From 1.5.2020 to 30.4.2021 39750 09.0711 Prepared or preserved fish: From 1.1 to 31.12 400 3 ex 16041390 91 92 99 Sardinella, brisling or sprats, excluding raw fillets merely coated with batter or breadcrumbs, whether or not pre-fried in oil, deep-frozen 16041700 Eels 16041800 Shark fins 16041992 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) ex 16041993 90 Coalfish (Pollachius virens), excluding smoked coalfish 16041994 Hake (Merluccius spp., Urophycis spp.) 16041995 Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius) 16041997 Other ex 16042090 30 35 50 60 90 Other prepared or preserved fish, excluding herring, mackerel and preserved smoked coalfish ex 16042090 40 Prepared or preserved mackerel (Scomber australasicus) 10 09.0712 03035410 Mackerel of the species Scomber scombrus or Scomber japonicus, frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.9.2016 to 30.4.2017 25000 0 ex 03039900 40 From 1.5.2017 to 30.4.2018 37500 From 1.5.2018 to 30.4.2019 37500 From 1.5.2019 to 30.4.2020 37500 From 1.5.2020 to 30.4.2021 37500 09.0713 Frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes: From 1.9.2016 to 30.4.2017 2200 0 03035530 Chilean jack mackerel (Trachurus murphyi) From 1.5.2017 to 30.4.2018 3300 ex 03035590 90 Other fish of Trachurus spp., excluding Trachurus trachurus, Trachurus murphyi and horse mackerel (scad) (Caranx trachurus) From 1.5.2018 to 30.4.2019 3300 03035600 Cobia (Rachycentron canadum) From 1.5.2019 to 30.4.2020 3300 03035990 03036990 03038990 Other fish From 1.5.2020 to 30.4.2021 3300 03038200 Rays and skates (Rajidae) 03038955 Gilt-head sea bream (Sparus aurata) ex 03039900 85 09.0714 03048600 Fillets of herring (Clupea harengus, Clupea pallasii), frozen From 1.9.2016 to 30.4.2017 55600 0 ex 03049923 10 20 30 Flaps of herring (Clupea harengus, Clupea pallasii) (butterflies), frozen From 1.5.2017 to 30.4.2018 83400 From 1.5.2018 to 30.4.2019 83400 From 1.5.2019 to 30.4.2020 83400 From 1.5.2020 to 30.4.2021 83400 09.0715 030211 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), fresh or chilled, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.1 to 31.12 500 0 ex 03029900 11 19 030314 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes ex 03039900 30 09.0716 03021300 03021400 Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), fresh or chilled, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.1 to 31.12 6100 0 ex 03029900 30 40 09.0717 Frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes: From 1.1 to 31.12 580 0 03031100 Sockeye salmon (red salmon) (Oncorhynchus nerka) ex 03039900 10 03031200 Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) ex 03039900 15 ex ex 03031300 03039900 10 20 Atlantic salmon (Salmo salar) 09.0718 03044100 03048100 Fresh, chilled or frozen fillets of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) From 1.1 to 31.12 610 0 09.0719 03021900 Other Salmonidae, fresh or chilled, excluding livers and roes From 1.1 to 31.12 670 0 ex 03029900 45 03031900 Other frozen Salmonidae, excluding livers and roes 09.0720 03025940 Ling (Molva spp.), fresh or chilled, excluding livers and roes From 1.1 to 31.12 370 0 09.0721 Fresh or chilled, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes: From 1.1 to 31.12 250 0 03022200 Plaice (Pleuronectes platessa) ex 03029900 79 03022300 Sole (Solea spp.) 03022400 Turbot (Psetta maxima) 030229 Megrim (Lepidorhombus spp.) and other flat fish 030245 Jack and horse mackerel (Trachurus spp.) 03024600 Cobia (Rachycentron canadum) 03024700 Swordfish (Xiphias gladius) 03024990 Other 030254 Hake (Merluccius spp., Urophycis spp.) ex 03029900 60 ex 03025600 20 Southern blue whiting (Micromesistius australis) 03025990 Other fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae 03028200 Rays and skates (Rajidae) 03028300 Toothfish (Dissostichus spp.) 030284 Sea bass (Dicentrarchus spp.) 03028530 Gilt-head sea bream (Sparus aurata) 03028590 Other sea bream (Sparidae) excluding of the species Dentex dentex or Pagellus spp 03028950 Monkfish (Lophius spp.) 03028960 Pink cusk-eel (Genypterus blacodes) 03028990 Other fish ex 03029900 71 Pacific halibut (Hippoglossus stenolepis) Frozen flat fish, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes: 03033400 Turbot (Psetta maxima) 03033910 Flounder (Platichtys flesus) 03033930 Fish of the genus Rhombosolea 03033985 Other flat fish, excluding halibut, plaice, sole, turbot, flounder, fish of the genus Rhombosolea and fish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiae 09.0722 Frozen meat of: From 1.1 to 31.12 500 0 03049100 Swordfish (Xiphias gladius) 03049490 Alaska pollock (Theragra chalcogramma), excluding surimi 03049521 03049525 03049529 03049530 03049540 03049550 03049560 03049590 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska pollock (Theragra chalcogramma), excluding surimi of subheading 03049510 030496 Dogfish and other sharks 03049700 Rays and skates (Rajidae) ex 03049999 20 25 40 50 65 69 70 90 Other fish, excluding surimi and freshwater fish and excluding mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) 09.0723 03024100 Herring (Clupea harengus, Clupea pallasii), fresh, chilled or frozen, excluding livers and roes From 16.6 to 14.2 800 0 ex 03029900 03035100 55 ex 03039900 75 09.0724 03024400 Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), fresh or chilled, excluding livers and roes From 16.6 to 14.2 260 0 ex 03029900 20 09.0725 03035410 Mackerel (Scomber scombrus, Scomber japonicus), frozen, excluding livers and roes From 16.6 to 14.2 30600 0 ex 03039900 40 09.0726 03028931 03028939 Redfish (Sebastes spp.), fresh, chilled or frozen, excluding livers and roes From 1.1 to 31.12 130 0 ex 03029900 03038931 03038939 50 ex 03039900 80 09.0727 Fresh or chilled and frozen fillets of: From 1.1 to 31.12 110 0 03043100 03046100 Tilapia (Oreochromis spp.) 03043200 03046200 Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) 03043300 03046300 Nile perch (Lates niloticus) 03043900 03046900 Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), and snakeheads (Channa spp.) 03044250 03048250 Trout of the species Oncorhynchus apache or Oncorhynchus chrysogaster 03044910 03048910 Other freshwater fish 09.0728 Fresh or chilled fillets of: From 1.1 to 31.12 180 0 03044430 Coalfish (Pollachius virens) 03044500 Swordfish (Xiphias gladius) 03044600 Toothfish (Dissostichus spp.) 030447 Dogfish and other sharks 03044800 Rays and skates (Rajidae) 03044950 Redfish (Sebastes spp.) 03044990 Other fish 09.0729 03045300 030456 03045700 03045990 Fresh or chilled meat (whether or not minced) of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae and of other fish than freshwater fish From 1.1 to 31.12 130 0 03045950 Flaps of herring, fresh or chilled 09.0730 Frozen fillets of: From 1.1 to 31.12 9000 0 030471 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 03047200 Haddock (Melanogrammus aeglefinus) 03047300 Coalfish (Pollachius virens) 030474 Hake (Merluccius spp., Urophycis spp.) 03047500 Alaska pollock (Theragra chalcogramma) 03047910 Fish of the species Boreogadus saida 03047950 Blue grenadier (Macruronus novaezelandiae) 03047990 Other fish 03048310 Plaice (Pleuronectes platessa) ex 03048390 11 19 90 Other flat fish, excluding Limanda aspera, Lepidopsetta bilineata, Pleuronectes quadrituberculatus, Limanda ferruginea, Lepidopsetta polyxystra 03048400 Swordfish (Xiphias gladius) 03048500 Toothfish (Dissostichus spp.) 03048890 Rays and skates (Rajidae) 03048921 03048929 Redfish (Sebastes spp.) 03048960 Monkfish (Lophius spp.) ex 03048990 10 30 40 50 60 90 Other fish, excluding Ray's bream (Brama spp.) 09.0731 ex 03052000 11 18 19 21 30 73 75 77 79 99 Livers and roes of fish, dried, salted or in brine, but not smoked From 1.1 to 31.12 1900 0 09.0732 03054100 Smoked Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), including fillets, other than edible fish offal From 1.1 to 31.12 450 0 09.0733 03054200 03054300 030544 030549 Smoked fish other than Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), including fillets, other than edible offal From 1.1 to 31.12 140 0 ex 03057100 10 Smoked shark fins 09.0734 Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: From 1.1 to 31.12 250 0 03056400 Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) ex 03056980 20 25 30 40 50 61 64 65 67 90 Other fish, excluding Lesser or Greenland Halibut (Reinhardtius hippoglossoides), and Pacific Halibut (Hippoglossus stenolepis) ex 03057100 90 Shark fins not smoked 09.0735 03056100 Herring (Clupea harengus, Clupea pallasii), salted but not dried or smoked and herring in brine, other than edible fish offal From 1.1 to 31.12 1440 0 09.0736 03061500 Frozen Norway lobsters (Nephrops norvegicus) From 1.1 to 31.12 950 0 03061699 03061793 Frozen Pandalidae shrimps, other than smoked 09.0737 ex 03069520 10 Pandalidae shrimps, not frozen boiled on board From 1.1 to 31.12 800 0 ex 03069530 10 09.0738 03063400 03069400 Norway lobsters (Nephrops norvegicus), not frozen From 1.1 to 31.12 900 0 ex 03063590 12 14 20 92 93 96 Pandalidae shrimps, not frozen, for processing ex 03063610 11 91 ex 03069520 21 29 ex 03069530 21, 29 09.0739 16041100 Prepared or preserved salmon, whole or in pieces, but not minced From 1.1 to 31.12 170 0 09.0740 16041291 16041299 Prepared or preserved herring, whole or in pieces, but not minced From 1.1 to 31.12 3000 0 09.0741 16041390 Prepared or preserved sardinella and brisling or sprats, whole or in pieces, but not minced From 1.1 to 31.12 180 0 09.0742 16041511 16041519 Prepared or preserved mackerel of the species Scomber scombrus and Scomber japonicus, whole or in pieces, but not minced From 1.1 to 31.12 130 0 09.0743 Prepared or preserved fish, whole or in pieces, but not minced: From 1.1 to 31.12 5500 0 16041700 Eels 16041800 Shark fins 16041992 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 16041993 Coalfish (Pollachius virens) 16041994 Hake (Merluccius spp., Urophycis spp.) 16041995 Alaska pollock (Theragra chalcogramma) and Pollack (Pollachius pollachius) 16041997 Other 16042090 Prepared or preserved meat of other fish 09.0744 16042010 Prepared or preserved salmon meat From 1.1 to 31.12 300 0 09.0745 ex 16052110 20 40 50 91 Shrimps and prawns, prepared or preserved, peeled and frozen From 1.1. to 31.12 8000 0 ex 16052190 20 40 57 60 91 ex 16052900 20 40 45 91 09.0746 ex 16052110 30 96 99 Shrimps and prawns, prepared or preserved, other than peeled and frozen From 1.1 to 31.12 1000 0 ex 16052190 30 45 49 55 58 62 65 96 99 ex 16052900 30 50 55 60 96 99 09.0748 16051000 Prepared or preserved crab From 1.1 to 31.12 50 0 09.0749 ex 16052110 20 40 50 91 Shrimps and prawns, prepared or preserved, peeled and frozen From 1.9.2016 to 30.4.2017 7000 0 ex 16052190 20 40 57 60 91 From 1.5.2017 to 30.4.2018 10500 ex 16052900 20 40 45 91 From 1.5.2018 to 30.4.2019 10500 From 1.5.2019 to 30.4.2020 10500 From 1.5.2020 to 30.4.2021 10500 09.0750 ex 16041291 11 91 Herring, spiced and/or vinegar cured, in brine From 1.9.2016 to 30.4.2017 11400 tonnes net drained weight 0 ex 16041299 11 19 From 1.5.2017 to 30.4.2018 17100 tonnes net drained weight From 1.5.2018 to 30.4.2019 17100 tonnes net drained weight From 1.5.2019 to 30.4.2020 17100 tonnes net drained weight From 1.5.2020 to 30.4.2021 17100 tonnes net drained weight 09.0752 03035100 Herrings (Clupea harengus, Clupea pallasii), frozen, excluding fish fillets and other fish meat of heading 0304 and excluding livers and roes From 1.1 to 31.12 44000 0 ex 03039900 75 09.0756 03048600 Fillets of herrings (Clupea harengus, Clupea pallasii), frozen From 1.1 to 31.12 67000 0 ex 03049923 10 20 30 Flaps of herrings (butterflies) (Clupea harengus, Clupea pallasii), frozen 09.0776 15042010 Solid fractions of fats and oils of fish, other than liver oils From 1.1 to 31.12 384 0 09.0818 ex 03048949 10 20 Fillets of mackerel, frozen From 1.9.2016 to 30.4.2017 11300 0 ex 03049999 11 Flaps of mackerel, frozen From 1.5.2017 to 30.4.2018 16950 From 1.5.2018 to 30.4.2019 16950 From 1.5.2019 to 30.4.2020 16950 From 1.5.2020 to 30.4.2021 16950 09.0819 ex 03044990 10 Fillets of herrings (Clupea harengus, Clupea pallasii), fresh or chilled From 1.9.2016 to 30.4.2017 9000 0 03045950 Flaps of herring, fresh or chilled From 1.5.2017 to 30.4.2018 13500 From 1.5.2018 to 30.4.2019 13500 From 1.5.2019 to 30.4.2020 13500 From 1.5.2020 to 30.4.2021 13500 09.0820 03051000 Flours, meals and pellets of fish, fit for human consumption From 1.9.2016 to 30.4.2017 1000 0 From 1.5.2017 to 30.4.2018 1500 From 1.5.2018 to 30.4.2019 1500 From 1.5.2019 to 30.4.2020 1500 From 1.5.2020 to 30.4.2021 1500

ANNEX II

Milk albumin, including concentrates of two or more whey proteins

Versions

2018-10-24